Nov 5, 2010

Chili's Salsa

Here's the recipe for the salsa that I make.

What you will need: 

  • In food processor place jalapenos and onions.


  •  Process for just a few seconds.

  •  Add both cans of tomatoes, salt, sugar, and cumin.

  • Process all ingredients until well blended but do not puree.

  •  Place in covered container and chill.

  •  A couple of hours of chilling will help blend and enrich the flavor.

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